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In Memoriam>Fire Me Boy! has passed away
luv 08:11 AM 03-02-2020
His wife posted the news on his Facebook a little earlier this morning. I know that he will be missed by many on here, especially the foodies.

FMB was one of the first people to really welcome me on here when I first joined and started posting regularly. I never met him in person, but he was one great guy and a fellow grammar Nazi. :-)

I'm sure his wife would appreciate any thoughts or prayers.

RIP, Fire Me Boy!

PART OF OBITUARY THAT LEAVES OUT PEOPLE'S NAMES AND CHANGES HIS TO FMB:

FMB, 41, died suddenly Monday morning, March 2, 2020, at his home of an apparent heart attack. [PERSONAL INFO]
[EARLIER EDUCATION] He attended then-Central Methodist College before transferring to then-Central Missouri State University, where he received his bachelor’s degree in broadcast and film, with a minor in vocal music.
[WORK HISTORY] He continued to work there until becoming disabled last summer.
He was a Kansas City Chief’s fan when it wasn’t popular and from his home helped cheer the Chiefs to their first Superbowl win in his lifetime. He was a foodie often seen on Chief’s Planet. FMB also was a photographer.[LIST WIFE OF 17 YEARS AND OTHER SURVIVORS]
[SERVICE INFO]
Memorial contributions may be made in his memory to the American Diabetes Association or the National Kidney Foundation.
[Reply]
jerryaldini 11:56 PM 03-09-2020
Originally Posted by lewdog:
2 things he taught me that changed my cooking.

1. Cast iron is king. Steaks, burgers, pork chops, chicken. It’s all way better on the cast iron. Amazingly different. Even bought another cast iron to allow for making smashed burger patties with that crispy crust. That was all him.

2. I’ll never cook a steak or pork chops unless I have 24 hours for it to sit salted and peppered in the fridge. That’s creates an amazing seal and much juicier cuts when eaten. That was a game changer when he discussed that technique.
Can someone link one of those? I just started doing the burger cast iron and it's awesome.

Hope he was at peace and may those who loved him find solace in their memories of him.
[Reply]
Pasta Little Brioni 08:05 AM 03-10-2020
I.still remember when he changed to Fried Meat Ball! for awhile as did Big Meatball Dave. Now both are gone....so much sad
[Reply]
RXTbone 08:14 AM 03-10-2020
RIP
[Reply]
booger 09:10 AM 03-10-2020
Way too young. Definitely a versatile contributor to the board. Condolences to his wife, family and all of his loved ones. May he RIP
[Reply]
Tinker Dill 10:19 AM 03-10-2020
Yes too young and culinary genious. RiP good man !
[Reply]
LongSufferingToady 01:46 AM 03-11-2020
My condolences to FMB and his family.
[Reply]
Graystoke 08:43 AM 03-11-2020
Just back from Vacation and I am very sad to see this.
Way to young.
RIP and condolences to the family
[Reply]
Deberg_1990 04:02 PM 03-11-2020
Originally Posted by jerryaldini:
Can someone link one of those? I just started doing the burger cast iron and it's awesome.

Hope he was at peace and may those who loved him find solace in their memories of him.
https://www.chiefsplanet.com/BB/showthread.php?t=246963

http://www.chiefsplanet.com/BB/showt...ight=Cast+iron
[Reply]
Buzz 06:40 PM 03-11-2020
FMB is one of a few I would call a friend on CP. He gave me crap about cooking with package gravy and this and that but I really didn't care, a lot of it was good natured fun. I'm gonna miss that guy, RIP bud, see you on the other side.
[Reply]
jerryaldini 11:09 PM 03-11-2020
Originally Posted by Deberg_1990:
https://www.chiefsplanet.com/BB/showthread.php?t=246963

http://www.chiefsplanet.com/BB/showt...ight=Cast+iron
Thanks!
[Reply]
BigRedChief 11:44 PM 03-11-2020
Originally Posted by DaFace:
We've had attempts at it off and on over the years. Here's one:

https://www.chiefsplanet.com/BB/showthread.php?t=318464

Just hard to keep them going and updated.
just make a sub section with the RIP threads?
[Reply]
Pepe Silvia 01:44 PM 03-13-2020
Praying for his family.

RIP FMB.
[Reply]
scho63 11:52 AM 03-14-2020
Originally Posted by BigRedChief:
just make a sub section with the RIP threads?
I agree, it's time!

Let's get this shit done. :-)
[Reply]
morphius 09:20 AM 03-16-2020
Dang, haven't been on the board for a while and come back to this crap. Way too son.
[Reply]
T-post Tom 08:38 PM 03-16-2020
RIP
[Reply]
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