Originally Posted by Hog's Gone Fishin:
LOL, This thread, I just ate a pack of the Wasabi yesterday.
Hard to believe this thread and that flavor is 10 years old. You've spread the word hog - and spread it far and wide!
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Just fyi, for those that like grilled fish, you can take a handful of those things and run them through your spice mill/food processor and just sprinkle them over your fish after grilling/searing.
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