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The Lounge>Fire Me Boy! What's For Dinner? Thread
Buehler445 08:45 AM 07-15-2015
Since the other one got too big, let's keep the food truck rolling. Whacha got?

Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408
[Reply]
Pablo 07:31 PM 08-18-2019
Spent the entire weekend moving and getting settled into a new house. Man I'm glad that's over. This is the first cook at this place and it all turned out pretty tasty. That garlic sausage from Costco might have been my favorite thing!




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[Reply]
threebag02 07:43 PM 08-18-2019
It’s been a while since I had a good stew, so I made a pot this evening. Homemade bread and real butter to mop it up.
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Buehler445 07:49 PM 08-18-2019
Originally Posted by Pablo:
Spent the entire weekend moving and getting settled into a new house. Man I'm glad that's over. This is the first cook at this place and it all turned out pretty tasty. That garlic sausage from Costco might have been my favorite thing!




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Congrats on the new place. And the food.
[Reply]
Pablo 08:25 PM 08-18-2019
Originally Posted by Buehler445:
Congrats on the new place. And the food.
Thanks. So far so good. Kitchen is much much better.
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srvy 09:25 PM 08-18-2019
Originally Posted by Pablo:
Thanks. So far so good. Kitchen is much much better.
You did pretty fine in the old kitchen. Congrats on the new home and the food looks delicious as always.
[Reply]
Buehler445 09:41 PM 08-18-2019
Originally Posted by Pablo:
Thanks. So far so good. Kitchen is much much better.
Excellent. We had to put a kitchen in our house, and we decided to put:

1. As much money as we could

and

2. As many square feet of space and cubic feet of storage as possible.

Seems like we spend all of our time there, so we piled as many resources into it as possible.
[Reply]
Pablo 09:47 AM 08-19-2019
Originally Posted by srvy:
You did pretty fine in the old kitchen. Congrats on the new home and the food looks delicious as always.
Thanks man.
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Baby Lee 12:03 AM 08-22-2019
This seems like the place


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Pablo 07:23 AM 08-24-2019



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[Reply]
scho63 08:19 AM 08-24-2019
PABLO KICKING ASS AND TAKING NAMES!

That new house looks like it's treating you real well. Great job and all looks delicious! :-)
[Reply]
mlyonsd 09:20 AM 08-24-2019
Originally Posted by Baby Lee:
This seems like the place

Thanks for the info!

I've been watching his reloaded shows the past few months wondering if that was going to be it or if he was really filming new episodes. Love AB. Not the raider.
[Reply]
Pasta Giant Meatball 12:56 PM 08-24-2019
Originally Posted by Buzz:
Taco Tuesday, fraheaters.

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Taco Bueno?
[Reply]
vailpass 01:28 PM 08-24-2019
Originally Posted by Pablo:
I had a mix in the cabinet of black beans chili style and kidney beans. 3 cans but usually use 4. Sautéed four chopped slices of bacon with onion and green pepper. Threw in about a dozen sweet jalapeño slices.

Cup of bbq sauce. Splash of apple cider vinegar. 2 tbsp ketchup. Tbsp dijon mustard. Tbsp of Worcestershire. Salt and pepper to taste. Bring all that to a quick boil and then top with bacon and sprinkle your favorite bbq rub on top. Little more bbq sauce drizzled over top. Bake 2 hours at 325 uncovered.
Pablo what kind of sweet jalapeños do you use? Trader Joe’s?
[Reply]
Easy 6 01:41 PM 08-24-2019
Onion soup burgers and Italian sausages on the grill, with sautéed onions and peppers... side of pasta salad and chips

Simple, perfect
[Reply]
Pablo 06:16 PM 08-24-2019
Originally Posted by vailpass:
Pablo what kind of sweet jalapeños do you use? Trader Joe’s?
Hyvee brand. Their store brand products kick ass. Not so good for Arizona.
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