Majestic Steakhouse doesn’t have THE best steak in town, but very good. Downtown with classic Jazz era ambiance.
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So what's your suggestion for the best steak in town? I have never had a bad steak at Majestic I can't say that for a lot of steakhouses in the area.
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Go to Broadway butcher, purchase steak, expertly grill it yourself.
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Thanks for the advice but I have a wife who likes to go out to eat and loves steak. The times I do grill steaks at home I make a trip to Paradise Lockers and pick my own. Either way I'm happy she is happy. Also 20 years on the road traveling the pipelines being away for weeks without returning home she deserves getting out and about.
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Fair enough, in that case, 801 Chop or Stock Hill if you want fancy. Antons is good, but is all over the place on service. Le Fou Frog is supposed to serve a great steak, but I haven't tried it.
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We had Paradise butcher our cow when we bought one from a farmer last year. They did an excellent job! I’ve never actually gone up there and bought meat from them though. I’ll have to check it out.

If you haven’t before, you should pop in Captain’s Corner for lunch next time you’re in Paradise.
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People have known AB's and scream at a honkey have been shitty for years
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via GIPHY

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You can absolutely count on our bulges being enhanced by our tight slacks... slap my hand soul brother.
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When you finally arrive at that realization and take that big step...hey, have a blast. Eat all the food and do all the things.

You can leave a few details out though. It shows respect for yer' partner...
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Thought of that myself loochy :-)
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Is Jack Stack a must for a young middle-aged KC visitor? If a middle-aged youngster had time for TWO epic BBQ places, which two would they be?
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KC Joe's twice.
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OK Joes and Slaps. Be prepared to wait in line for a bit at either place if you arrive around standard lunch/dinner time.

Jack Stack is good. But their best product are their sides. The entrees are average to good. Not bad BBQ, but there's definitely better around town.
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Seconded on the top 2 spots.

I've become a fan of Jack Stack's baby back ribs, they are huge and look more like spare ribs but not nearly as fatty.
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