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View Poll Results: What would you buy??
Make it boozy! It's all about the alcohol buzz! 2 20.00%
Make it alcohol-zinged! Keep the flavor; but kids and church people will eat. 7 70.00%
Gaz says either is yummy! I would not care between the two. 0 0%
Stupid post: what does this have to do Chief's lack of corner backs? 1 10.00%
Voters: 10. You may not vote on this poll
Nzoner's Game Room>Your feedback is requested: Bourbon Salted Caramel Dark Chocolate Hot Fudge Sauce
Trivers 03:08 PM 02-16-2019
For you to buy...........

Does it have to be boozy with 5% or greater bourbon alcohol content?

Or can it be alcohol-zinged, where the alcohol is cooked out, yet the yummy bourbon flavor is still there?

Our line of fudges are doing well; and now we're expanding to hot fudge sauces.

All feedback on what you like to taste or want to see in a hot fudge sauce is appreciated.
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MTG#10 03:34 PM 02-16-2019
If I'm eating a dessert I'm not worried about booze in it. I can have my booze on the side.
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Simply Red 03:37 PM 02-16-2019
OP Title had me jism'ing
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HonestChieffan 04:34 PM 02-16-2019
cook the alcohol out but have a good bourbon taste
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SuperBowl4 04:48 PM 02-16-2019
Not into the combo thing Segregation is best with these two
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Sweet Daddy Hate 04:40 AM 02-17-2019
Originally Posted by Simply Red:
OP Title had me jism'ing
This. I don'r care WHAT they do; just get me a gallon of that shit, STAT!
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scho63 08:08 AM 02-17-2019
As long as the alcohol doesn't overtake the flavors of the syrup, I think your OK.

The syrup is the star, not the booze.
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