What Restaurants did you grow up around? I'm not talking super fancy and yes fast-food counts. What distinctive memories do you associate with them?
Mine?
Taco Via-(the lit up menu of the various taco plates displayed on the wall), WhiteCastle-On a paper plate with fries and Pepsi, Arthur Treachers(off Noland), Tippins(off Noland), Perkins(the free toy well), Country Deli(awesome local deli to Blue Springs heated sandwiches on Sourdough buns), Zarda BBQ and Dairy, FunHouse Pizza(of Course)(Dark. Video- Games,Electonic Riding Bull and 25-cent Taco night) Annes Sante Fe.
Keep in mind I never see these anymore living in Georgia. [Reply]
-King's on Noland (hamburger joint with juke box at every table)
-Jim Gs in Raytown (late 80s- best burgers in the city, not debatable)
-Stephenson's ('nuff said)
-Medlins Colonial Steakhouse (damn good restaurant)
a little farther out:
-la Mediteranee' on the Plaza- best salad in the world
-EBT's - a little snooty, but great food
-The Golden Ox [Reply]
Originally Posted by Woogieman:
-King's on Noland (hamburger joint with juke box at every table)
-Jim Gs in Raytown (late 80s- best burgers in the city, not debatable)
-Stephenson's ('nuff said)
-Medlins Colonial Steakhouse (damn good restaurant)
a little farther out:
-la Mediteranee' on the Plaza- best salad in the world
-EBT's - a little snooty, but great food
-The Golden Ox
Originally Posted by Baby Lee:
Not exactly a restaurant of yesteryear, yet.
But in keeping with the tenor of the discussion, Iron Barley is moving out of the city into rural JeffCo. I'm sure it will still be awesome, but now it's a bit of a slog to go.
Originally Posted by PunkinDrublic:
I’m bummed Fuddruckers went out of business. You could order a decent patty and load the **** up at the toppings bar.
Still exists in Texas and has a better burger than Five Guys and the like. Will cook it medium and medium-rare. [Reply]
Originally Posted by PunkinDrublic:
I’m bummed Fuddruckers went out of business. You could order a decent patty and load the fuck up at the toppings bar.
I had them in Southern California years ago, they were delicious. [Reply]